Achaia Clauss is a Greek winery located in Patras.
It was founded in 1861 by the Bavarian Gustav Clauss.
It is most famous for its fortified red wine, Mavrodaphne.
The Achaia Clauss winery has many storage areas with a total capacity of about 7500 tonnes. The main ones are the storage of old Mavrodaphne wine, the storage of table wines, the subterranean tanks, and the Danielis storage room.
Since its establishment the site has always been a popular destination for visitors and continues to be so.
More informations you can find here.